LOBSTER BAY

Actual topic:

LOBSTER BAY

Sauvignon Blanc is the flagship varietal of New Zealand and is typically a very crisp aromatic wine with notes of grapefruit, tropical fruits and cut grass.

Marlborough is the most revered wine-producing region in New Zealand. Sauvignon Blanc tends to be fermented in stainless steel vats, which results in a clean, crisp flavor.

Our Sauvignon Blanc is a good wine match with grilled fish or simply grilled chicken and of course with seafood.

LOBSTER BAY
REDWOOD PARK

31 March 2020

REDWOOD PARK

All three wines from range Redwood Park represent the most popular varieties from California such as Cabernet Sauvignon, Chardonnay and Zinfandel. California is one of the largest wine producing regions of the United States having more than 1,200 wineries and 107 different American Viticultural Areas (AVAs). Soil and climate vary substantially throughout California. The name of our brand is connected with Sequoioideae, popularly known as redwoods. The redwood species contains the largest and tallest trees in the world which can live for thousands of years

Redwood Park Cabernet Sauvignon and Zinfandel you can enjoy during grilling steaks. Redwood Park Chardonnay perfectly complements grilled fish or poultry and fresh vegetable salads. Enjoy your barbecue!

REDWOOD PARK
OUR AWARDED WINES

31 March 2020

OUR AWARDED WINES

We are really proud to inform you about our wines which reached many awards in a professional wine competition PRAGUE WINE TROPHY.

OUR AWARDED WINES